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The average salary for a Cook in Utah is $36,440.

Annual Average Salary Information

Annual Average Salary: $36,440

$24,090$45,850

Hourly Pay Information

Hourly Average Salary: $17.52

$11.58$22.04

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Restaurant Team Member - Cook in Salt Lake City

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in Salt Lake City

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in South Jordan

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in Provo

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in West Valley City

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in Orem

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Restaurant Team Member - Cook in Lehi

Job Description

Job Description

Overview

Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately f ...Read more

Cook in Springville

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected ...Read more

Line Cook - St George Chili's in Utah

Role Overview
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!

Cook in Utah

Red Lobster - 263 N Red Cliffs Drive (Line Cook / Prep Cook) As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prep ...Read more