Skip to content

The average salary for a Food Scientist in Tennessee is $69,700.

Annual Average Salary Information

Annual Average Salary: $69,700

$49,780$83,880

Hourly Pay Information

Hourly Average Salary: $33.51

$23.93$40.33

Browse Related Salaries

  • Agricultural Technician
  • All Source Intelligence Analyst
  • Anthropologist and Archeologist
  • Aquatic Scientist
  • Atmospheric and Space Scientist
  • Biochemist
  • Biological Technician
  • Chemical Technician
  • Chemist
  • Clinical and Counseling Psychologist
  • Clinical Neuropsychologist
  • Conservation Scientist
  • Economist
  • Environmental Science Technician
  • Environmental Scientist
  • Epidemiologist
  • Excavator
  • Food Science Technician
  • Food Scientist
  • Forensic Science Technician
  • Forensic Scientist
  • Forest and Conservation Technician
  • Forester
  • Geological Technician
  • Geoscientist
  • Hydrologic Technician
  • Hydrologist
  • Intelligence Specialist
  • Life, Physical, and Social Science
  • Materials Scientist
  • Medical Scientist
  • Microbiologist
  • Nuclear Technician
  • Occupational Health and Safety Specialist
  • Physicist
  • Safety Technician
  • School Psychologist
  • Social Science Research Assistant
  • Soil Scientist
  • Urban and Regional Planner
  • Zoologist

    • Browse Other Locations

  • U.S.
  • Arizona
  • Arkansas
  • California
  • Colorado
  • Connecticut
  • Florida
  • Georgia
  • Idaho
  • Illinois
  • Indiana
  • Iowa
  • Kansas
  • Kentucky
  • Maryland
  • Massachusetts
  • Michigan
  • Minnesota
  • Missouri
  • Montana
  • Nebraska
  • New Hampshire
  • New Jersey
  • New Mexico
  • New York
  • North Carolina
  • Ohio
  • Oklahoma
  • Oregon
  • Pennsylvania
  • Rhode Island
  • South Carolina
  • South Dakota
  • Tennessee
  • Texas
  • Utah
  • Vermont
  • Virginia
  • Washington
  • Puerto Rico
  • Alabama
  • District of Columbia
  • Wisconsin
  • Louisiana
  • Mississippi